Lot of 2 Essex County Massachusetts Community Cookbooks

Lot of two (2) Essex County Massachusetts Community Cookbooks A Collection of Family-Tested Recipes from Parents, Faculty and Friends of Brookwood School, Manchester, Massachusetts and Shore Country Day School, Beverly, Massachusetts 1. Essex County Cooks (1972) originally published in 1966, this is a third printing Wide 8vo spiral bound softcover; 112 pages with black and white illustrations (some full page) and black and white decorations. Recipes are really signed with the name of the contributor - they bear the facsimile signature of the contributor. There is no index of contributors. There is a comprehensive Recipe Index. Contents include: Appetizers Soups Seafood Poultry and Game Meats and Sauces Vegetables Salads and Dressings Light Dishes Breads Desserts and sauces Cakes, Candies, Cookies and Frostings Pastry Preserves Recipes include: Hot Crabmeat Dip; Tomatoes Therese; Soup with Tarragon; Black Mushroom Soup; Clam Cakes; Halibut en Piquant Meringue; Fillets of Sole Marguery; Lobster a la Thermidor; Veal a la Bolognese; Pork Chops Supreme; Lamb Chops and String Beans; Boliche; Steak and Walnut Casserole; Boned Leg of Lamb - Wine Sauce; Eggplant Casserole; Leeks in Red Wine; Gibson French Dressing; Date Nut Bread; Dill Bread; Marinated Pineapple; Brandied Peaches with Cream; Boston Steamed Pudding; Beehive Peaches; Emma's Indian Pudding; Mrs. Bingham's Fudge; Queen Elizabeth Tea Cookies; Butterscotch Pie; Allenhurst Pecan Pie; Cranberry Pie; Raspberry Shrub; Wally's Cold Buster for Skiers; much more. Edgewear, price sticker on back cover; light wear to covers. 2. More Essex County Cooks (1972) Wide 8vo spiral bound softcover; 148 pages with with black and white illustrations (some full page) and black and white decorations. Recipes are really signed with the name of the contributor - they bear the facsimile signature of the contributor. There is no index of contributors. There is a comprehensive Recipe Index. More than 20 pages of local advertisements follow the index. Contents include: Appetizers Soups Seafood Poultry Meats and Sauces Vegetables Salads Light Dishes Breads Desserts Cakes and Cookies Pastry Recipes include: Brandied Blue Cheese Dip; Salad Soup; Canadian Sunday Night Soup; Grandma Snow's Winter Squash Soup; Head Harbor Hen; Essence of Creamed Turkey; Mason's Island Stew; Spang's Superior Hamburger; Burgoo; Veal Birds a l'huitre; Rack of Lamb; Spinach Casserole; Mayotta's Tomatoes; Squash Baked in Cream; Willowbank Jambalaya; Eagle Head Chop Suey; Flaming Strawberries and Bananas; Mimi's Broiled Peach Cups; Pecan Bars; Cocoa Squares; Nice and Gooeys; Frozen Lemon Tart; Ginger-Cranberry Relish; High Protein Brownies; Chokladbullar; Ranger Cookies; Deep Dish Hominy Pudding; Betty Guinn's Pineapple Upside Down Cake; Pohoqualine Pancakes, much more. Edgewear, light wear to covers. . Spiral Comb. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. Private Press.