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Edible Economics: The World in 17 Dishes
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Edible Economics: The World in 17 Dishes Paperback -

by Ha-Joon Chang

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  • Title Edible Economics: The World in 17 Dishes
  • Author Ha-Joon Chang
  • Binding Paperback
  • Pages 100
  • Volumes 1
  • Language ENG
  • Publisher Penguin Group
  • ISBN 9780141998336 / 0141998334
  • Weight 1.1 lbs (0.50 kg)
  • Dimensions 7.8 x 5.08 x 0.21 in (19.81 x 12.90 x 0.53 cm)

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Edible Economics: The World in 17 Dishes

Edible Economics: The World in 17 Dishes

by Chang, Ha-Joon

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Paperback
ISBN 10 / ISBN 13
9780141998336 / 0141998334
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Edible Economics: The World in 17 Dishes

Edible Economics: The World in 17 Dishes

by Chang, Ha-Joon

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ISBN 10 / ISBN 13
9780141998336 / 0141998334
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Edible Economics: The World in 17 Dishes
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Edible Economics: The World in 17 Dishes

by Chang, Ha-Joon

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Paperback
ISBN 10 / ISBN 13
9780141998336 / 0141998334
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Penguin, 2023. Paperback. New. 1st edition. 224 pages. 7.72x5.12x0.63 inches.
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Edible Economics: The World in 17 Dishes
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Edible Economics: The World in 17 Dishes

by Ha-Joon Chang

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  • Paperback
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Binding
Paperback
ISBN 10 / ISBN 13
9780141998336 / 0141998334
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Paperback / softback. New. <p><b>RADIO 4 BOOK OF THE WEEK </b><br /><br /><b>Economic thinking - about globalisation, climate change, immigration, austerity, automation and much more - in its most digestible form</b><br /><br />For decades, a single free market philosophy has dominated global economics. But this is bland and unhealthy - like British food in the 1980s, when bestselling author and economist Ha-Joon Chang first arrived in the UK from South Korea. Just as eating a wide range of cuisines contributes to a more interesting and balanced diet, so too is it essential we listen to a variety of economic perspectives.<br /><br />In <i>Edible Economics</i>, Chang makes challenging economic ideas more palatable by plating them alongside stories about food from around the world. He uses histories behind familiar food items - where they come from, how they are cooked and consumed, what they mean to different cultures - to… Read More
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Edible Economics
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Edible Economics

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Edible Economics
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Edible Economics

by Chang, Ha-Joon

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PENGUIN. PAPER BACK. New. ENGLISH
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Edible Economics
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Edible Economics

by Chang, Ha-Joon

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Edible Economics by Chang, Ha-Joon, ENGLISH
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Edible Economics by Chang, Ha-Joon, ENGLISH

by Chang, Ha-Joon

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PENGUIN. PAPERBACK. New. BRAND NEW, Well Packed, Usually ships in 1-2 business days, Buy with confidence Excellent Quality, Service 100% Customer satisfaction guaranteed!
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Edible Economics
Stock Photo: Cover May Be Different

Edible Economics

by Chang, Ha-Joon

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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9780141998336 / 0141998334
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Mass Market Paperback. Publisher: Penguin | 2023 | Mass Market Paperback | 480 p. | This book is brand new. | Language: Engelska --- Information regarding the book: For decades, a single free market philosophy has dominated global economics. But this is bland and unhealthy - like British food in the 1980s, when bestselling author and economist Ha-Joon Chang first arrived in the UK from South Korea. Just as eating a wide range of cuisines contributes to a more interesting and balanced diet, so too is it essential we listen to a variety of economic perspectives. In Edible Economics, Chang makes challenging economic ideas more palatable by plating them alongside stories about food from around the world. He uses histories behind familiar food items - where they come from, how they are cooked and consumed, what they mean to different cultures - to explore economic theory. For Chang, chocolate is a life-long addiction, but more exciting are the insights it offers into post-industrial knowledge economies;… Read More
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