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Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing
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Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing Paperback - 2013

by Don Schrider

From the rear cover

Not only are turkeys an excellent source of succulent meat, rich eggs, and nutrient-dense manure, but they are curious, social, and friendly as well: a perfect and profitable choice for many farmers. Don Schrider brings his hands-on experience to this one-stop reference for humanely raising healthy turkeys.

The revised and updated third edition includes:

- Descriptions of more than a dozen heritage varieties

- Humane handling methods

- Feeding practices, including pasture-based production

- Breeding, incubation, and brooding

- Disease prevention

- Protection from predators

- Organic certification standards

Details

  • Title Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing
  • Author Don Schrider
  • Binding Paperback
  • Edition 3rd
  • Pages 320
  • Volumes 1
  • Language ENG
  • Publisher Storey Publishing, NEW YORK
  • Date 2013-01-29
  • Illustrated Yes
  • Features Bibliography, Glossary, Illustrated, Index, Table of Contents
  • ISBN 9781612121499 / 1612121497
  • Weight 1.15 lbs (0.52 kg)
  • Dimensions 8.9 x 6 x 0.9 in (22.61 x 15.24 x 2.29 cm)
  • Library of Congress subjects Turkeys
  • Library of Congress Catalog Number 2012032591
  • Dewey Decimal Code 636.592

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Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing
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Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing

by Schrider, Don

  • Used
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ISBN 10 / ISBN 13
9781612121499 / 1612121497
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