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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens,
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More Paperback - 2021

by America's Test Kitchen

Details

  • Title The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More
  • Author America's Test Kitchen
  • Binding Paperback
  • Pages 424
  • Volumes 1
  • Language ENG
  • Publisher America's Test Kitchen
  • Date 2021-04-27
  • Illustrated Yes
  • Features Illustrated, Index
  • ISBN 9781948703567 / 1948703564
  • Weight 2.78 lbs (1.26 kg)
  • Dimensions 9.6 x 7.7 x 1.1 in (24.38 x 19.56 x 2.79 cm)
  • Themes
    • Topical: Health & Fitness
  • Library of Congress subjects Salads, Cookbooks
  • Library of Congress Catalog Number 2020049539
  • Dewey Decimal Code 641.83

Media reviews

Citations

  • Booklist, 04/19/2021, Page 0

About the author

America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America's Test Kitchen, Cook's Illustrated, and Cook's Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)

by America's Test Kitchen

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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)

by America's Test Kitchen

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