Description:
Paperback. Good.
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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes] Paperback - 2001
by Ozcan Ozan
Summary
Tangy egg-lemon soup. Vegetable-stuffed eggplants sauteed in fragrant olive oil. Richly stewed lamb on a bed of pilaf. These are the flavors of Turkey, whose fabled cuisine evolved in Ottoman kitchens: those traditions are rendered by an expert in The Sultan's Kitchen. Over 130 tantalizing recipes, complete menu suggestions, and stunning images will inspire any cook to create dishes fit for a sultan.
From the publisher
First line
"Serve a sour cherry drink (page 151) or ayran, a yogurt drink (page 151), with this menu."
Details
- Title The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
- Author Ozcan Ozan
- Binding Paperback
- Edition 48303rd
- Pages 160
- Volumes 1
- Language ENG
- Publisher Periplus Editions, Hong Kong
- Date 2001-05-01
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Table of Contents
- ISBN 9789625939445 / 962593944X
- Weight 1.8 lbs (0.82 kg)
- Dimensions 11 x 9 x 0.4 in (27.94 x 22.86 x 1.02 cm)
-
Themes
- Cultural Region: New England
- Cultural Region: Turkey
- Ethnic Orientation: Middle Eastern
- Geographic Orientation: Massachusetts
- Library of Congress Catalog Number 97095132
- Dewey Decimal Code 641.595
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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
by Ozcan Ozan
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Sultan's Kitchen, The: A Turkish Cookbook
by Ozan, zcan
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Middlebury, Vermont, United States
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Singapore: Periplus, 2001. Reprint. Softcover. Near Fine/None. 156 pages. Softcover. Color illustrations throughout. Wrapper glossy, excellent. Pages and edges clean and bright. Binding tight. In beautiful, like new condition. Shows you how to produce the exotic tastes and aromas of Turkish food in your own kitchen. Over 125 healthy, delicious recipes. Record # 32426
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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
by Ozan, Ozcan
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- Paperback
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- 9789625939445 / 962593944X
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